2 3/4 cups flour ($1.99)
1 1/4 cup sugar ($1.99)
1 cup vegetable oil ($3.29)
1 teaspoon baking powder ($1.39)
1/2 cup whipping cream ($2.79)
Zest of 1 lemon ($0.20)
4 eggs ($0.12 per egg, $0.48)
Pam/vegetable oil spray
Optional: about 1 tablespoon of orange juice
The Grand Total: $12.13
Preheat oven to 375 degrees Fahrenheit.
In a bowl or using your food processor (I used my blender), whisk the eggs and sugar until they turn whitish. Add the lemon zest or flavor chosen (I also added a little bit of orange juice), cream and oil. Mix well.
Fold in the sifted flour and baking powder. Mix until dough is smooth.
Spray your muffin tins with Pam. Pour batter into trays or muffin tins (fill to 3 / 4 molds).
Bake for 15 minutes watching the crust does not brown too much.